Certified Food and Beverage Manager (CFBM)

The Certified Food and Beverage Manager (CFBM) certification is for F&B managers and department heads

Certified Food and Beverage Manager (CFBM)

The Certified Food and Beverage Manager (CFBM) certification is for F&B managers and department heads who have achieved expertise in Food and Beverage leadership, who possess the required experience or education. F&B Managers, Assistant F&B Managers, Banquet Managers, and Restaurant Managers can apply.

Requirements:

  • 2 years of college education or 1 year of relevant work experience
  • A passing score on the CFBM exam

To APPLY, send an email with CFBM in the subject line to info@americanhospitality.institute, and attach your resume.